TO START

Crispy pork belly, 5 spiced, apple puree £6.95

Smoked salmon pate, dressed leaves, Melba toast  £7.25  

Ludlow Farmshop Bread, olives, cured meats, balsamic vinegar and Shropshire rapeseed oil £7.00

Soup of the day, Ludlow Farm Shop bread (V)  £6.25 

Liver, black pudding and bacon, lamb’s lettuce £6.50       

MAINS

Roast topside of beef, roast potatoes, Yorkshire pudding, seasonal vegetables, traditional gravy  £13.50

Roast pork, roast potatoes, seasonal vegetables, traditional gravy £13.50                

Nut roast, roast potatoes, seasonal vegetables, gravy (V)  £12.95

Roast shoulder of lamb, roast potatoes, seasonal vegetables, traditional gravy £13.50

Hot oak smoked salmon salad, new potatoes, peas, crème fraiche £10.95

Roasted butternut squash risotto £10.95

“Ludlow Gold” battered Cod, chips, crushed peas, tartar sauce  £14.50

The Clive 1/2 Pounder, salad, fries, coleslaw, onion rings £11.50

(Add BBQ pulled pork, smoked bacon, Ludlow Blue, Welsh Dragon chilli cheese £1 Each) 

DESSERTS

Hazelnut chocolate mousse, pecan cookie crumb, marbled chocolate shard £6.25

Baked vanilla cheesecake, coffee crème Anglaise £6.25

Eton mess, fruits of the forest £6.25

Toffee apple crumble, ice cream and custard £5.50

3 scoops of Ludlow Farmshop Ice cream & sorbets £5.50

  

With the exception of poultry, all meat, cheese & bread used in this menu is made at

The Ludlow Farmshop. Some dishes may contain allergens, please ask for details.